Wagashi Sweets and Tea Ceremony Workshop

Nestled in the heart of a tranquil neighbourhood, we had the privilege of spending a couple of hours with Yukako San, an esteemed artisan who has dedicated her life to perfecting the art of wagashi and tea ceremonies. As we entered her cosy home, the air was filled with the inviting aroma of freshly brewed tea and the delicate fragrance of sweet treats waiting to be savoured.

Wagashi, the traditional Japanese confectionery, dates back centuries and holds a special place in the country’s culinary heritage. Initially introduced as offerings in religious ceremonies, wagashi evolved over time to become an essential element of Japanese tea culture. These delectable delights are not merely desserts but intricate works of art, often inspired by nature and the changing seasons.

Guided by Yukako san or one of our expert instructors, you’ll embark on a journey through the rich history and artistry of wagashi, the beloved confections that have graced Japanese tables for generations.

Wagashi, with its roots deeply embedded in Japanese culture, is more than just a sweet indulgence; it’s an expression of the changing seasons, inspired by nature’s bounty. From the ephemeral beauty of cherry blossoms to the rustic charm of autumn leaves, each sweet is a testament to the vibrant colours and flavours of Japan’s natural landscapes.

Under the expert guidance of our instructors, you’ll learn the intricate techniques behind crafting these edible works of art. From shaping delicate petals to mastering the art of sweet bean paste, every step of the process is an opportunity to connect with centuries-old traditions and unleash your creativity.

But the journey doesn’t stop there. In our tea ceremony workshops, you’ll discover the serene elegance of matcha, the powdered green tea that lies at the heart of Japanese tea culture. Led by a seasoned tea and wagashi  master, you’ll experience the graceful rituals of preparing and serving matcha, learning the importance of mindfulness and presence with each graceful movement.

As you sip on your freshly whisked matcha and savour the exquisite flavours of wagashi, you’ll find yourself transported to a world of tranquillity and harmony, where every moment is infused with reverence for tradition and appreciation for the simple pleasures of life.

Whether you’re a seasoned enthusiast or a curious newcomer, our workshops offer a unique opportunity to immerse yourself in the time-honoured traditions of Japanese sweets and tea ceremony. Join us as we celebrate the artistry, taste, and tradition of wagashi and tea, and discover the beauty that lies within each carefully crafted bite and sip.

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